If you are looking for the classic wood-fired oven, pizza oven and therefore a professional pizza oven, this is the oven suited to your needs.
The classic wood-fired pizza oven has been built for generations by the Iannelli family, respecting the technical structure that allows the traditional cooking of pizza, bread and similar products even with the heat turned off.
Questo grazie alla forma studiata e precisa della cupola costruita da mattoni refrattari e dalla base costituita da materiale a strati per una buona dispersione di calore. Ogni forno viene costruito in base all’esigenza della struttura e mattone su mattone viene realizzato dai nostri esperti artigiani del forno.
Il costo del forno a legna non sarà un ostacolo per la tua pizzeria! La soluzione che troverai nei nostri forni a legna professionali salverà la vita professionale della tua pizzeria.
Our wood-fired ovens for professional pizzerias are suitable for both indoors and outdoors thanks to the materials of our beloved Neapolitan land.
Only in this way will you be able to have a nice Neapolitan Pizza!
What are you waiting for? Request your oven now!
We will be happy to fulfill all your requests
